Menu


APPETIZERS

A1. Egg Roll (2) (Vegetable or Pork)   2.99
Deep-fried spring rolls with crystal bean thread, carrots, cabbage and mushrooms served with sweet and sour sauce.

A2. Spring Rolls (2) (Shrimp or Tofu)  4.99
Soft spring rolls stuffed with  shrimp or tofu, vermicelli, carrots, mint leaves, lettuce and cucumbers served with peanut sauce.

A3. Tofu Tod (8)  3.99
Deep-fried tofu served with cucumber salad and sweet and sour sauce topped with peanuts.

A4. Tod Mun   5.99
Deep-fried fish cakes with green beans, basil, and red curry served with sweet and sour sauce.

A5. Rice Balls (8)   5.99
Deep-friend rice balls mixed with red curry, lime leaves, and coconut served with chili and sweet and sour sauce.

A6. Shrimp in the Basket   5.99
Golden-fried shrimp stuffed with cabbage, crystal bean threads, and carrots rolled in eggroll skin served with spicy ginger sauce.

A7. Satay (Chicken or Pork)   5.99
Grilled chicken or pork seasoned with spices on bamboo skewers served with cucumber salad and peanut sauce.

A8. Dumplings (5)   4.99
Steamed rice tarts filled with pork and scallions topped with our special dark sauce.

A9. Thai Beef Jerky   5.99
Fried beef jerky seasoned with special Thai seasoning.

A10. Coconut Shrimp   7.99
Shrimps breaded with coconut flakes and coconut milk and served with ranch sauce.

A11. Combination Platter   9.99
This platter comes with 2 eggrolls, 2 satays, 1 tod mun, 4 tofu tod, and 3 rice balls.

 

SALADS

Y1. House Salad   3.99
Lettuce, tomatoes, carrots, bean sprouts, cucumbers, and fried tofu served with peanut sauce as the dressing.

Y2.  Larb (Chicken, Pork, or Beef)  10.99
Your choice of meat grounded served with roasted rice kernals, red onions, green onions, and cilantro in chili-lime dressing.

Y3.  Som Tum (Papaya Salad)  8.99
Shredded green papaya seasoned with lime juice, fresh Thai peppers, palm sugar, fish sauce, tomatoes, and garlic topped with roasted peanuts.

Y4.  Yum Woon Sen  10.99
Clear bean threads tossed in a wok with shrimp, chicken, red onions, green onions, carrots, peanuts, and tomatoes in chili-lime dressing.

Y5.  Yum Talay (Seafood Salad)  13.99
Green mussels, squid, scallops, shrim mixed with red onions, green onions, carrots, and tomatoes in chili-lime dressing topped with peanuts.

Y6.  Koong Pla  13.99
Grilled shrimp seasoned with Thai peppers, limes, and lemon grass served over Romaine lettuce, onions, mushrooms, and bell peppers.

Y7.  Num Tok  10.99
Sliced grilled beef mixed with onions and cilantro seasoned with ground rice kernels and dried peppers and lime.

Y8. Yum Neur (Beef Salad)  10.99
Sliced grilled beef sirloin with onions, cucumbers, tomatoes, carrots, and green onions mixed in chili-lime dressing.

 

SOUP

S1. Tom Yum (Chicken, Shrimp, or Tofu) Bowl: 3.99 Firepot: 8.00 (Add $1 for Shrimp)
Spicy and tangy Thai broth flavoered with lemongrass, lime juice, Thai chilis, onions, tomatoes and fresh mushrooms topped with green onions and cilantro.

S2. Tom Kha (Chicken, Shrimp, or Tofu) Bowl: 3.99 Firepot: 8.00 (Add $1 for Shrimp)
Thai coconut soup flavored with galangal, lemongrass, lime juice, Thai chilies, and fresh mushrooms topped with cilantro.

S3. Tom Jeud (Chicken, Shrimp, or Tofu) Bowl: 3.99 Firepot: 8.00 (Add $1 for Shrimp)
A soup with crystal bean thread noodles with Napa cabbages, carrots, green onions, cilantro, and fried garlic.

S4. Tom Yum Nam Khon (Chicken, Shrimp, or Tofu) Bowl: 4.99 Firepot: 8.00 (Add $1 for Shrimp)
Spicy and tangy Thai broth flavored with coconut milk, lemongrass, lime juice, Thai chilies, onions, tomatoes and fresh mushrooms topped with green onions and cilantro.

S5. Fisherman Soup  (Firepot only)  12.99
Green mussels, squid, scallops, shrimp, fresh basil, onions, ginger, Thai chilies, and lime leaves in a spicy lemongrass broth.

GUAY TIEW (Noodle Soup)

G1.  Vermicelli Lover   7.99
Steamed vermicelli served with shredded lettuce, cucumbers, carrots, bean sprouts and cilantro topped with ground peanuts served with a vegetable eggroll and sweet and sour sauce.

G2.  Guay Tiew Tom Yum Talay (Combination Seafood)   10.99
Rice noodles flavored in Thai lemongrass hot and sour soup with seafood, tomatoes, onions and bean sprouts topped with green onions and cilantro.

G3.  Guay Tiew Tom Yum   7.99
Rice noodles flavored in Thai lemongrass hot and sour soup with tomatoes, onions and bean sprouts topped with green onions and cilantro.

G4.  Guay Tiew Nuer Sod (Thai Style Beef Noodle Soup)   7.99
Rice noodles flavored in Thai style beef soup with fresh sliced beef, bean sprouts, green onions, fried garlic, and cilantro.

G5.  Guay Tiew Nuer Puey (Thai Style Stewed Beef Noodle Soup)   7.99
Rice noodles flavored in Thai style beef soup with stewed beef, bean sprouts, green onions, fried garlic, and cilantro.

G6.  Mama Tom Yum   7.99
Ramen noodles flavored in hot and sour soup with onions, and bean sprouts topped with green onions and cilantro.

 

STIR FRIES NOODLES

Your choice of chicken, pork, beef, tofu, or vegetables. Shrimp is an extra $2

N1. Pad Thai   8.99
Thin rice noodles with your choice of meat stir-fried with bean sprouts, eggs, and green onions topped with bean sprouts, shredded carrots, and peanuts.

N2. Pad See Eiw   8.99
Flat-rice noodles with your choice of meat stir-fried with eggs and Chinese broccoli in brown sauce.

N3. Pad Kee Mao   8.99
Flat rice noodles with your choice of meat stir-fried with eggs, green onions, and bean sprouts.

N4. Spaghetti Kee Mao   8.99
Thin spaghetti noodles your choice of meat stir-fried with Thai spices, onions, straw mushrooms, fresh basil leaves, tomatoes, and bell peppers.

N5. Lad Nah   8.99
Flat rice noodles with your choice of meat stir-fried with carrots, Chinese broccoli topped with black bean gravy.

N6. Kraw Kai   8.99
Flat rice noodles with your choice of meat stir-fried with eggs, green onions, bean sprouts.

N7. Forever Taste Pad Thai  12.99
Thin rice noodles stir-fried with your choice of meat, eggs, tofu, bean sprouts and green onions topped with shredded cabbage, carrots, and roasted ground peanuts.

STIR FRIED DISHES

Your choice of chicken, pork, beef, tofu, or vegetables. Shrimp is an extra $2

P1. Pad Kra Prao   9.99
Choice of meat stir-fried with onions, bell peppers, mushrooms, fresh basil leaves, and thai spices in brown sauce.

P2. Pad Puk   9.99
Combination of vegetables which includes broccoli, carrots, cabbages, zucchini, snow peas, celery, mushrooms, and baby corn stir-fried in brown sauce.

P3. Pad Ginger   9.99
Choice of meat stir-fried with shredded fresh ginger, celery, carrots, onions, mushrooms, and bell peppers in brown sauce.

P4. Pad Kra Tiem Plick Thai   9.99
Choice of meat stir-fried with  black pepper, garlic, sweet soysauce and seasonings served on top of lettuce.

P5. Pad Cashew   9.99
Choice of meat stir-fried with cashew nuts, onions, celery, baby corn, bell peppers, zucchini, and carrots in dark soysauce.

P6. Pad Plick Pao   9.99
Choice of meat stir-fried with carrots, bell peppers, onions, straw mushrooms, and celery in sweet and spicy chili sauce.

P7. Pad Woon Sen   9.99
Choice of meat stir-fried with clear bean threads, eggs, cabbages, onions, green onions, broccoli, and Thai seasonings.

P8. Pad Eggplant Delight   9.99
Choice of meat stir-fried with eggplant, onions, bell peppers, mushrooms, fresh basil leaves, and Thai chili brown sauce.

P9. Pad Plick Khing   9.99
Choice of meat stir-fried with spicy Thai curry, green beans, bell peppers, and Thai seasonings.

P10. Pad Praram   10.99
Choice of chicken or tofu stir-fried with mixed vegetables in light seasonings topped with peanut sauce.

 

CURRIES

Your choice of chicken, pork, beef, tofu, or vegetables. Shrimp is an extra $2

C1. Gang Dang  9.99
Red curry with coconut milk, herbs, bamboo strips, fresh basil leaves, zucchinis and bell peppers.

C2. Gang Kiew Wan  9.99
Green curry with coconut milk, herbs, bamboo strips, fresh basil leaves, zucchinis and bell peppers.

C3. Gang Garee  9.99
Yellow curry with coconut milk, potatoes, carrots, onions and bell peppers.

C4. Gang Panang  10.99
A mild curry with coconut milk, lime leaves, green beans and bell peppers.

C5. Gang Mussamun  9.99
A mild curry with coconut milk, peanuts, carrots, potatoes and onions.

C6. Gang Pah  10.99
Red curry (no coconut milk) with  bamboo strips, fresh basil leaves, bell peppers, green beans and various vegetables.

C7. Evil Jungle  12.99
Red curry with ground chicken and bell peppers over shredded cabbage and cilantro.

FRIED RICE

Your choice of chicken, pork, beef, tofu, or vegetables. Shrimp is an extra $2

R1. Thai Fried Rice 8.99
Thai style fried rice with eggs, tomatoes, carrots, green peas, onions and green onions.

R2. Basil Fried Rice 8.99
Thai style fried rice with fresh basil, Thai chilies, bell peppers, mushrooms and onions.

R3. Green Curry Fried Rice 8.99
Thai style fried rice with onions, carrots, green peas and bell peppers flavored with green curry seasoning.

R4. Pineapple Fried Rice 9.99
Thai style fried rice with pineapples, raisins, eggs, cashew nuts, carrots, green peas, bell peppers and onions flavored with yellow curry seasoning.

 

HOUSE SPECIALS

T1.  Pla Sum Rot  14.99
Lightly fried catfish fillet topped with tomatoes, mushrooms, onions, bell peppers, fresh basil leaves, and Thai spices in tamarind sauce.

T2. Chuu Chee  14.99
Crispy catfish fillet topped with bell peppers in coconut red curry sauce.

T3. Duck Curry  14.99
Grilled duck breast with red curry, bell peppers, pineapples, tomatoes, and basil leaves.

T4. Stuffed Chicken Wings  14.99
Chicken wings stuffed with panang curry, bell peppers, pineapples, tomatoes, and basil leaves.

T5. Hor Mok Talay 14.99
Steamed mixed seafood which includes scallops, shrimp, squid, and mussels with thick red curry sauce.

T6. Dancing Talay  14.99
Stir-fried scallops, shrimp, squid, mussels, mushrooms, tomatoes and onions in our spicy and sour sauce.

T7. Basil Talay  14.99
Stir-fried scallops, shrimp, squid, and mussels spices, garlic, fresh basil leaves, bell peppers, mushrooms and onions seasoned in Thai seasoning.

T8. Seafood of the Red Sea  14.99
Stir-fried New Zealand mussels, mushrooms, carrots, snow peas, and basil seasoned with curry powder.

T9. Hawaiian Red Curry  14.99
Red Curry with shrimp, bell peppers, pineapples, tomatoes and basil leaves.

T10. Basil Duck  14.99
Roasted duck with hot chili, garlic, fresh basil leaves, bell peppers, mushrooms, onions and green beans flavored with Thai seasonings.

T11. Wild Fire Duck  16.99
Crisp Roasted duck topped with mixed vegetables on a hot plate served with our special sauce.

 

BEVERAGES

Thai Ice Tea 2.75

Thai Ice Coffee 2.75

Soymilk 2.50

Hot Coffee 2.50

Hot Tea (Jasmine, Green) 2.50

American Ice Tea 1.50

Coke, Sprite, Diet Coke, or Dr. Pepper 1.50

Juice (Orange or Apple) 2.00

Roasted Coconut Juice 2.50

Perrier Water 2.50

DESERTS

Sticky Rice and Mango 4.99

Sticky Rice and Thai Egg Custard 4.99

Coconut Ice Cream 3.99

Black Rice Pudding with Coconut Milk 3.99

Fried Ice Cream 4.99

Mousse Cake (Mango) 5.99